serving
LUNCH | Weekdays 11-4
DELIVERY AVAILABLE Weekdays 12-3
$20 min. order, $5 delivery fee
BRUNCH | Saturday & Sunday 10-4
DINNER | 4-8
HAPPY HOUR | Weekdays 3-5
THURSDAY Burgers & Beers // FRIDAY Two Flight Fridays
SATURDAY & SUNDAY Game Day features
Kids 12 and under eat half off with purchase of adult entrées, anytime
Menu
LUNCH MENU
Available Wednesday to Friday until 4pm
beginnings
$6
CREAMY TOMATO SOUP
Our signature cup with a little spice and crostini
$6
$10
ASIAGO DIP
A Café favorite, served with toasted naan
$10
$9
MUSHROOM AU GRATIN SOUP
Rich mushroom-based stock, wild mushrooms, caramelized onions, gruyere cheese and crostini
$9
$15
MELTING POT CHARCUTERIE BOARD
Italian tomato and cheese dip, marinated vegetables, artisan cheese selection, pickles, sliced kielbasa, and warm naan
$15
$12
AVOCADO BRUSCHETTA
Honey whipped ricotta, smashed avocado, roasted tomato, and shredded mozzarella
$12
$14
CRAB DIP BAGUETTE
Café crab dip smeared on baguette toasted with cheddar cheese, green onions, and Old Bay
$14
$14
JERK SHRIMP TACOS
Jumbo jerk-seasoned shrimp, mango habanero salsa, and piña colada crema on a trio of grilled flour tortillas
$14
$18
WHISKEY BBQ DUCK WINGS
Five crispy duck wings tossed in housemade whiskey barbecue sauce, served with Alabama white sauce and pickled green beans
$18
salads
$13
ROASTED RED BEET & CHEVRE
Roasted yellow and ruby beets, arugula, crumbled chevre cheese, pickled onions, and golden Italian vinaigrette
$13
$17
MEXICAN STEAK SALAD
Grilled sirloin and cotija cheese on artisan greens with pico de gallo, avocado, and spicy Mexican ranch dressing, with tortilla strips
$17
$15
HARVEST CHICKEN SALAD
Artisan greens, blackened chicken, crumbled blue cheese, dried figs and cherries, toasted pepitas and pomegranate vinaigrette
$15
sandwiches
served with kettle potato chips or cornucopia bean salad
$15
ONE FLEW THE COOP
Waffle battered chicken breast, banana pepper mustard, brined vegetables, and sweet pickles on a toasted brioche
$15
$14
CAFE REUBEN
Your choice of corned beef or roasted ruby beets with kimchi, sauerkraut, and Swiss on marble rye with Russian dressing
$14
$14
APPLE BUTTER TURKEY PANINI
Roasted turkey breast, chili crisp, apple butter, and melty brie cheese with arugula on marble rye
$14
$12
AVOCADO & BACON GRILLED CHEESE
Gouda, Swiss, mozzarella, pimento cheese spread, Avocado, and peppered bacon with herbed mayonnaise on sourdough
$12
$14
THE CUBANO
Slow-cooked pork, smoked ham, Gouda, Swiss, sweet pickles, and honey Dijon mustard pressed on a deli roll
$14
$18
GRILLED CHEESE BURGER
Beef patty, pepperjack, pickles, and Café sauce between two grilled cheese sandwiches
$18
$18
WILD GAME MEATLOAF PATTY MELT
Bacon wrapped wild game meatloaf, Swiss, caramelized onions, and steak sauce aioli on Texas toast
$18
$14
ROASTED BEAST BAGUETTE
Mississippi style pot roast, banana peppers, and mozzarella on a garlic ranch toasted baguette
$14
$14
SALMON BLT
Atlantic salmon, peppered bacon, bruschetta tomatoes, arugula, and lemon rosemary aioli on warm naan
$14
flatbread
$11
ROASTED VEGETABLE
Garlic cream, roasted squash, zucchini, asparagus, onions, mushrooms, and tomatoes with fresh mozzarella, parmesan, and balsamic drizzle
$11
$13
LITTLE CROSSINGS SALMON
Ricotta cheese blend, crumbled salmon, pickled onions, capers, dill crème fraîche
$13
DINNER MENU
Available 4pm to 8pm
small plates
$10
ASIAGO DIP
A Café favorite, served with naan
$10
$6
CREAMY TOMATO SOUP
Our signature cup with a little spice
$6
$9
MUSHROOM AU GRATIN SOUP
Rich mushroom-based stock, wild mushrooms, caramelized onions, gruyere cheese, and crostini
$9
$15
PICKLES & SPREADS CHARCUTERIE
Pickled vegetables, sweet pickle slices, Greek olives, spinach artichoke dip, hummus, buffalo chicken dip, grilled naan
$15
$16
CORNUCOPIA CAESAR
Romaine lettuce tossed in roasted garlic Caesar with smoked salmon, Parmesan Reggiano, and blackened cornbread croutons
$16
$14
RASPBERRY SPINACH SALAD
Tender spinach leaves tossed in a slightly spiced raspberry vinaigrette with sweet almond crumble, fresh raspberries and feta cheese
$14
$12
BALSAMIC PORTOBELLO SALAD
Candied bacon, crumbled blue cheese, roasted red peppers, toasted pepitas on arugula and drizzled with balsamic vinaigrette
$12
$15
CAFE CHEESE PLATE
Three artisan selections of cheese served with crostini and accompaniments
$15
$15
SHRIMP + GRITS
Seared jumbo shrimp in creamy house-made bbq over cheesy polenta, and topped with crispy pancetta and crumbled goat cheese
$15
$10
STUFFED MEATBALL
Mozzarella and ricotta blend with marinara and crostini
$10
$15
CRAB DIP
Lump crab in a slightly spicy and cheesy sauce, with Old Bay crostini
$15
$11
CHORIZO STUFFED MUSHROOMS
Marinated button mushrooms, stuffed with spicy chorizo sausage atop sherry cream sauce and topped with cojita cheese.
$11
$16
FRIED HALLOUMI & BRUSSELS
Roasted Brussels sprouts, pan-seared halloumi cheese, with sweet bourbon mustard
$16
$13
FRIED GREEN TOMATO BRUSCHETTA
Fried green tomatoes and fresh mozzarella tossed in roasted Italian vinaigrette and basil, drizzled with balsamic reduction
$13
$14
WARM FETA, ARTICHOKE & SUNDRIED TOMATO
Feta cheese slice covered with a sundried tomato and artichoke mix, baked til gooey and served with marcona almonds and crostini
$14
bowls
$21
EGGPLANT PARMESAN
Layers of hand breaded eggplant, herbed cheese blend and house marinara served with garlic toast
$21
$17
FARRO RISOTTO
Broccoli, garlic, bruschetta tomatoes, caramelized leeks, cream, parmesan, and toasty farro. Drizzled with a fresh herb and cashew pesto.
$17
$21
GOLDEN FRIED RICE & TERIYAKI SALMON
Seared teriyak salmon over golden fried rice with peas, carrots, scallions, and egg yolk
$21
$18
HONEY SRIRACHA FRIED CHICKEN
Juicy and tender crispy fried chicken, drizzled with honey sriracha sauce, served over mashed sweet potatoes
$18
$25
RAMEN BOWL
Fresh ramen noodles, seasoned pork, matchstick vegetable, gochujang ginger broth, and poached egg
$25
$23
ALMOND CRUSTED HALIBUT
Pan seared, with sweet potato mash, and chef’s butter
$23
$26
SURF & TURF SLIDERS
Crab cake and tenderloin sliders with black garlic aioli, served with chipotle broccoli slaw
$26
$23
BEEF + BROCCOLI
Marinated sirloin, broccoli, carrots onion, and sesame seeds in sweet soy sticky glaze over rice
$23
$18
SWEET POTATO & BLACK BEAN ENCHILADAS
Blend of roasted sweet potatoes, black bean, and three-cheeses, rolled in flour tortillas, with house-made enchilada sauce, cheddar, and fresh salsa
$18
$20
SMOKED CHICKEN ENCHILADAS
Seven cheese blend and smoky chicken breast rolled in flour tortillas and housemade enchilada sauce with pepperjack cheese and fresh salsa
$20
$16
BUILD YOUR OWN PASTA
Select Spaghetti, Fettuccini, or Tortellini tossed with your choice of Pesto Cream, Alfredo, or Marinara sauce, served alongside matchstick vegetables
$16
Add Blackened Chicken $5, Shrimp $5, Crispy Tofu $5, Salmon $7, Stuffed Meatball $6
BRUNCH MENU
Available Saturdays and Sundays 10am to 4pm
$8
FRUIT & GRANOLA
House granola, greek yogurt, berries, banana, honey
$8
$12
AVOCADO BRUSCHETTA
Honey whipped ricotta, smashed avocado, roasted tomato, and shredded mozzarella topped with microgreens
$12
$14
FRENCH TOAST CHARCUTERIE
French toast, peppered bacon, caramelized peaches, spiced maple syrup, whipped cream, and brûléed banana
$14
$14
CORNUCOPIA BREAKFAST BOWL
Ranch-seasoned potato wedges, boursin cheese, green onions, topped with two eggs your style and your choice of crumbled bacon, sausage, or smoked salmon
$14
$14
BREAKFAST FRIED RICE
Fried rice with peppered bacon, kimchi, tomatoes, and green onions, topped with sunny side up eggs and teriyaki drizzle
$14
$17
CHICKEN & WAFFLES
Carbon’s golden malted waffle, sweet breaded chicken, chicken gravy, drizzled with sriracha honey
$17
$14
CAFE BREAKFAST FLATBREAD
Firefly Farms merry goat round brie, mozzarella, bacon, lemon rosemary aioli, topped with sunny side up eggs
$14
$14
HAM, EGG & GRUYERE CROISSANT
Croissant stuffed with smoked ham, Gruyère cheese, and Dijon mustard, griddled crisp and topped with sauce Mornay and sunny side up eggs
$14
$12
SIGNATURE BREAKFAST PANINI
Scrambled eggs, sliced avocado, smoked bacon, cheddar, green onions, ranch seasoned potato wedges, sourdough
$12
$15
STEAK & EGG BAGUETTE
Steak and egg frittata served on a crunchy baguette with provolone and steak sauce aioli
$15
served with breakfast potatoes
$15
HARVEST CHICKEN SALAD
Artisan greens, blackened chicken, crumbled blue cheese, dried figs and cherries, toasted pepitas, and pomegranate vinaigrette
$15
$17
MEXICAN STEAK SALAD
Grilled sirloin and cotija cheese on artisan greens with pico de gallo, avocado, tortilla strips, and spicy Mexican ranch dressing
$17
$15
ONE FLEW THE COOP
Waffle battered chicken breast, banana pepper mustard, brined vegetables, and sweet pickles on toasted brioche
$15
served with kettle potato chips or cornucopia bean salad
$15
SALMON BLT
Atlantic salmon, peppered bacon, bruschetta tomatoes, arugula, and lemon rosemary aioli on warm naan
$15
served with kettle potato chips or cornucopia bean salad
$18
GRILLED CHEESE BURGER
Pepperjack, pickles, and Café sauce pressed between two grilled cheese sandwiches
$18
served with kettle potato chips or cornucopia bean salad
$14
CORNUCOPIA REUBEN
Corned beef or roasted ruby beets, kimchi, sauerkraut, and swiss on marble rye with Russian dressing
$14
served with kettle potato chips or cornucopia bean salad
sides
$5
PROTEIN SMOOTHIE
Mixed berries, honey, yogurt, whey protein powder, oat milk
$5
$6
BEAR CLAW PASTRY
$6
$5
ASIAGO BAGEL & CREAM CHEESE
$5
$6
PEPPERED BACON
$6
$4
TEXAS TOAST
with butter
$4
$3
BRULEED GRAPEFRUIT HALF
$3
$6
CREAMY TOMATO SOUP
Our signature cup with a little spice
$6
$9
MUSHROOM AU GRATIN SOUP
Rich mushroom-based stock, wild mushrooms, caramelized onions, Gruyere cheese, crostini
$9
Desserts
Desserts change frequently, please ask your server for today's selection
BEER & WINE
Happy Hour Wednesday to Friday 3pm to 5pm, $5 drafts and 20% off all other alcoholic beverages
Draft Beer
Bottled Beer & Seltzer
$3.50
BUD LIGHT, MILLER LITE, MICHELOB ULTRA, YUENGLING, BLUE MOON
$3.50
$4
STELLA ARTOIS
$4
$4
WHITE CLAW
$4
WINE
Sparkling
$9 flute, $14 flight
MIMOSA
Prosecco and your choice orange, mango, peach, blackberry, ruby red grapefruit, strawberry
$9 flute, $14 flight
Make it a carafe! Full bottle of prosecco with orange or Ruby Red Grapefruit $25
$9 glass, $25 bottle
BARTENURA Sweet Red Blend
Italy
$9 glass, $25 bottle
$9 glass, $25 bottle
MIONETTO Prosecco
Treviso, Italy
$9 glass, $25 bottle
$26 bottle
GRUET Blanc de Blancs
New Mexico
$26 bottle
$40 bottle
NICOLAS FEUILLATTE Champagne
Chouilly, France
$40 bottle
White
$9 glass, $25 bottle
GIULIANO ROSATI Pinot Grigio
Friuli-Venezia Giulia, Italy
$9 glass, $25 bottle
$9 glass, $25 bottle
NORTICO Alvarinho
Minho, Portugal
$9 glass, $25 bottle
$9 glass, $25 bottle
CLOS DU BOIS Buttery Chardonnay
California
$9 glass, $25 bottle
Rosé
$9 glass, $25 bottle
ALFREDO BERTOLANI Lambrusco Rosato
Emilia-Romagna, Italy
$9 glass, $25 bottle
$27 bottle
ALEXANDER VALLEY Dry Rosé
Sonoma County, California
$27 bottle
Red
$9 glass, $25 bottle
ALBERT BICHOT Chateau de Jarnioux Beaujolais
Burgundy, France
$9 glass, $25 bottle
$34 bottle
WILLAMETTE VALLEY Whole Cluster Pinot Noir
Oregon
$34 bottle
$9 glass, $25 bottle
LA POSTA Paulucci Malbec
Mendoza, Argentina
$9 glass, $25 bottle
$9 glass, $25 bottle
LYLE-THOMAS Cabernet Sauvignon
California
$9 glass, $25 bottle
$30 bottle
TRUTH BE TOLD Cabernet Sauvignon
Columbia Valley, Washington
$30 bottle
COCKTAIL MENU
Happy Hour 3pm to 5pm Monday, Wednesday to Friday — $5 drafts and 20% off all other alcoholic beverages
$12
CRANBERRY CABARET
Hendrick’s Grand Cabaret gin and cranberry juice topped with prosecco and a squeeze of lime
$12
on tap!
$18
CHRISTMAS MIMOSA FLIGHT
Flight of four — sugared cranberry, ginger pear, pomegranate, candied grapefruit
$18
$12
EVERYTHING BLOODY MARY
$12
$12
DIRTY CHAI MARTINI
Tito’s vodka, Luxardo espresso liqueur, chai concentrate, cream
$12
$13
SAVAGE RIVER LODGE OLD FASHIONED
Signature Savage River Lodge recipe with Bulleit bourbon, local maple syrup, sweet vermouth, Angostura bitters, club soda, cherry
$13
Additional spirits available, ask for your preferred tipple!
Barista
$3
RISE UP COFFEE
$3
refills
$5
CAFE LATTE
hazelnut, salted caramel, mocha, vanilla, sugar-free vanilla
$5
hot or iced
$3 single, $4.50 double
ESPRESSO
$3 single, $4.50 double
$4.50
RISE UP COLD BREW
$4.50
$4.50
CAPPUCCINO
$4.50
$3
AMERICANO
$3
$5
RED EYE
$5
$3
STEAMER
$3
$5
MATCHA LATTE
$5
hot or iced
$5
CHAI LATTE
$5
hot or iced
$3
REPUBLIC OF TEA Hot Tea
British Breakfast, Earl Grey, Get Relaxed herbal blend, Green, Hibiscus, Mint
$3
refills
Beverages
$2.50
ICED TEA
$2.50
refills
$6 litre, $3 500ml
SAN PELLEGRINO
$6 litre, $3 500ml
$3
BOYLAN ROOT BEER
$3
$3.50
WESTERN MD LEMONADE
$3.50
$3
SODA
Coke, Diet Coke, Sprite, Ginger Ale
$3
refills
$3
JUICE
Cranberry, Orange, Ruby Red Grapefruit
$3
$3
MILK or CHOCOLATE MILK
$3
KIDS MENU
half price for kids 12 and under with purchase of an adult entrée
$10
WAFFLE WEDGIE
Café jam and creamy peanut butter between waffle quarters
$10
served with potato chips or applesauce
$10
FRUIT & DIP
Sliced apple and pineapple with yogurt for dipping
$10
$10
STICKS & DIPS
Cheddar, pepperoni, carrot, and celery sticks with ranch and honey mustard
$10
$10
CHEESY FLATBREAD
Naan, marinara, and cheese blend
$10
$10
BAKED CHICKEN FINGERS
Panko breaded chicken fingers with barbecue sauce and ranch dressing
$10
served with potato chips or applesauce
$10
TURKEY SLIDERS
Two sliced roasted turkey sliders with American cheese and ranch dressing
$10
served with potato chips or applesauce
$10
CHEESEBURGER SLIDERS
Two all-beef sliders with American cheese and pickles
$10
served with potato chips or applesauce
PETS
Dogs are welcome in select sections of our decks (some are covered). Be sure to explore the Casselman Riverwalk, Grantsville's 'unofficial' dog park.
Come, Sit, Stay at our affiliated pet-friendly accommodations: Casselman View Cottage at Little Crossings, and pet-friendly cabins at Savage River Lodge
BONE APPETIT MENU
Big bowl of water always complimentary for dine-in dogs!
$5
MUTT-LOAF
Ground beef, carrots, celery, tomato stock
$5
$5
RICE & CHICKEN CHOW
White rice, shredded chicken, carrots, celery
$5
$5
PUPSICLE
Frozen treat of cantaloupe and greek yogurt
$5
$5
CHEDDAR DOG BISCUITS
A trio of housebaked cheddar dog biscuits, Savage River Lodge's signature Bodhi Biscuits
$5
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Ask your server about gluten free options, upcharge may apply for substitutions.